Spiced Fish Tacos

Ingredients

• 1 Pound Mahi Mahi Fillets (or meaty fish of choice, cubed)
• 1 Packet MAGGI® Season-Up Fish (10g)
• 3 Tablespoons Olive Oil
• 1 Teaspoon Paprika
• 1 Teaspoon Ground Geera/Cumin
• 1/4 Teaspoon Cayenne pepper
• 6 Units Soft Flour Tortillas (or tortillas of choice)
• 1/2 Cup Lettuce (shredded)
• 1/2 Cup Sour Cream
• 1 Cup Pineapple (finely diced)
• 1/2 Cup Sweet Pepper (finely diced)
• 1/2 Cup Tomato (diced)
• 1/4 Cup Red Onion (finely diced)
• 1/3 Cup Cilantro (or chadon beni, finely chopped)
• 1/8 Cup Jalapeño Pepper (approx. 1 tablespoon, minced)
• 1 Tablespoon Lime Juice
• 1 Cube MAGGI® Onion and Garlic Cube