Curried Crab & Dumpling

Ingredients

• 6 Mediums Crabs (cleaned and washed)
• 2 Packets MAGGI® Season-Up All Purpose Powdered Seasoning (10g)
• 1/4 Cup MAGGI® Green Seasoning Spicy
• 2 Tablespoons MAGGI® Curry Powder
• 1/2 Cup Water
• 1 Tablespoon Vegetable Oil
• 1 Cup MAGGI® Coconut Milk Powder (dissolved into 2 cups warm water)
• 2 Cups All-Purpose Flour
• 1 Teaspoon Salt
• 3/4 Cup Water
• 2 Liters Water (for cooking dumplings)