Coconut Curried Shrimp

Ingredients

• 2 Pounds Shrimp (shelled and deveined)
• 2 Packets MAGGI® Season-Up Fish (10g)
• 1/4 Cup Green Seasoning
• 2 Tablespoons Curry Powder
• 1/4 Cup Water
• 2 Tablespoons Vegetable Oil
• 1 Tablespoon Garlic (minced)
• 1/4 Cup Onion (finely chopped)
• 1 Pack MAGGI® Coconut Milk Powder (dissolved into 1/2 cup warm water)
• 1 Cube MAGGI® Onion and Garlic Cube
• 2 Tablespoons Chadon Beni (finely chopped)