Shrimp Alfredo Pasta

Mouth Watering Shrimp Alfredo Pasta that's perfect for a mid-week snack!

Difficulty Intermediate
Portions: 4
Total 29 min

Utensils

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Pan


Ingredients

  • 3 Cups Pasta of choice
  • 12 Ounces Shrimp,
  • 2 Tablespoons DLT Butter
  • 1 Tablespoon Olive Oil
  • 1 Small Onion
  • 1 1/2 Cup Tomato Sauce
  • 1 Teaspoon Spices, Basil, Dried
  • 1 Teaspoon MAGGI ® Unique Seafood Seasoning
  • 1/4 Teaspoon DLT Maggi® Season-Up!® All Purpose
  • 1/2 Teaspoon Granulated Sugar
  • 1/2 Teaspoon Red Pepper Flakes
  • 1 Teaspoon Spices, Pepper, Black
  • 1/2 Pack MAGGI® Coconut Milk Powder (50g)
  • 1/2 Cup Cheddar Cheese
  • 1/2 Cup Cheese, Parmesan, Grated
  • 1/3 Head Garlic

Instructions

INFORMACIÓN NUTRICIONAL

494.4 kcal = 2,067kj /per portion


Carbohydrates 44.9 g
Energy 494.4 kcal
Fats 21 g
Fiber 3 g
Protein 32.4 g
Saturated Fats 10 g
Sodium 567 mg
Sugars 3.9 g

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Room for Balance Improvement (0 - 44)

This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.

Great Balance (70 - 100)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

Good Balance (45 - 69)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

What is the energy content breakdown?

38 20.9g / 38%
37 44.9g / 37%
25 32.3g / 25%
24 494.3g / 24%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.