INFORMACIÓN NUTRICIONAL 164.6 kcal = 690kj /per portion
| Carbohydrates | 15.9 g |
| Energy | 164.6 kcal |
| Fats | 9.2 g |
| Fiber | 1.5 g |
| Protein | 5.2 g |
| Saturated Fats | 4.9 g |
| Sodium | 435.5 mg |
| Sugars | 1 g |
-
Total
45 -
difficulty
Intermediate -
costo
Spanikopita
Utensils
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Skillet
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Bowl
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Spoon
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Measuring Spoons
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Baking Sheet
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Kitchen brush
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Oven
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Dish towel
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Cutting board
Instructions
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