INFORMACIÓN NUTRICIONAL 107.7 kcal = 452kj /per portion
Carbohydrates | 15.5 g |
Energy | 107.7 kcal |
Fats | 4.4 g |
Fiber | 5.7 g |
Protein | 3.7 g |
Saturated Fats | 0.7 g |
Sodium | 384.2 mg |
Total
14difficulty
EasyA great way to enjoy a variety of vegetables as a meal offering for a vegetarian diet or as an accompaniment to your favorite protein dish
Carbohydrates | 15.5 g |
Energy | 107.7 kcal |
Fats | 4.4 g |
Fiber | 5.7 g |
Protein | 3.7 g |
Saturated Fats | 0.7 g |
Sodium | 384.2 mg |