Creamy Chicken and Broccoli Pasta

Ingredients

• 250 Grams Pasta of choice
• 2 Tablespoons Butter (or margarine)
• 1 Small Onion (diced)
• 1 Teaspoon Garlic (minced)
• 1/2 Teaspoon Dried Oregano (fresh oregano can also be used)
• 2 Teaspoons Parsley (chopped)
• 1 Tablespoon All-Purpose Flour
• 1 3/4 cup CARNATION® Full Cream Evaporated Milk (Carnation Reduced Fat Evaporated Milk can also be used)
• 1 Packet MAGGI® Flavour D' Pot Chicken
• 1 Pound Chicken Breast (boneless, cooked and diced)
• 2 Cups Broccoli Florets (blanched)