• Total

    65
  • difficulty

    Easy
  • Calificación

    4.5

Cheesy Cornbread

Utensils

  • srh_media_1665147501

    Bowl

  • srh_media_1665147474

    Spoon

  • srh_media_1665147587

    Mixer

  • srh_media_1665147501

    Baking dish

  • srh_media_1665148669

    Waxed Paper

  • srh_media_1665147474

    Knife

  • srh_media_1665147501

    Oven

Ingredients

Porciones: 12

Compartir lista de ingredientes

Instructions

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INFORMACIÓN NUTRICIONAL 248.3 kcal = 1,038kj /per portion


Carbohydrates 30.5 g
Energy 248.3 kcal
Fats 11 g
Fiber 1.9 g
Protein 7.8 g
Saturated Fats 3.6 g
Sodium 274.5 mg
Sugars 5.9 g

Other uses of the mixture.

Do not remove waxed paper from corn bread until bread has cooled completely. This mixture may also be used to make muffins, which can be frozen for use later on.

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