Name: Curry and Mint Ice Cream
Prep time: 40 s
Cook time: 25 s
Total time: 65 s
Yield: 10
Cuisine: Local,Fusion
Ingredients: 2 Cups CARNATION® Full Cream Evaporated Milk; 2 Cups Nestlé Cream 300G Tin; 1 1/2 Teaspoon MAGGI® Curry Powder; 2 Tablespoons Fresh Mint; 1/4 Teaspoon Salt; 1 Can NESTLÉ® Sweetened Condensed Milk (395g); 6 Large Egg Yolk; 1 Pack MAGGI® Coconut Milk Powder (50g)

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Easy
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Carbohydrates	32.4 g
Energy	414.2 kcal
Fats	28.2 g
Fiber	0.7 g
Protein	9.4 g
Saturated Fats	16.6 g
Sodium	185.1 mg
Sugars	30 g

Curry and Mint Ice Cream

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Whisk

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can

Spoon

Ingredients

Instructions

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INFORMACIÓN NUTRICIONAL 414.2 kcal = 1,732kj /per portion

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Curry and Mint Ice Cream

Utensils

Whisk

Bowl

can

Spoon

Ingredients

Instructions

Related Recipes

INFORMACIÓN NUTRICIONAL 414.2 kcal = 1,732kj /per portion

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Recipe ratings (0)

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Related recipes

Walnut, Saffron and Nutmeg Ice Cream

Ginger and Saffron Ice Cream

Pink Grapefruit and Basil Ice Cream

Red Bean Ice Cream

Avocado With Crushed Caramel And Peppermint