• Total

    50
  • difficulty

    Easy
  • Calificación

    4

Bread Pudding Cups

Ingredients

Porciones: 14

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Instructions

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INFORMACIÓN NUTRICIONAL 252.2 kcal = 1,054kj /per portion


Carbohydrates 42 g
Energy 252.2 kcal
Fats 6.1 g
Fiber 2 g
Protein 8.2 g
Saturated Fats 3.5 g
Sodium 211.2 mg
Sugars 22.4 g

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